Indonesian and Thai Cookery shares recipes for two of our favorite cuisines. Here are traditional recipes for sates / satays, curries, and more memorable dishes. This cookbook has just a handful of photos, so if you are cooking vs. looking, this is about the recipes, and you will enjoy it.
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Format: Softcover, 129 pages.
Copyright: 1993
Publisher: Piatkus Books
Author: Sri Owen
Description: Sri Owen's traditional recipes from Indonesia and Thailand introduce the imaginative cook to an exciting world of delicious food and flavours. Here are recipes for easy-to-prepare sates, exotic curries, fragrant rice dishes, spicy vegetables and exotic snacks and desserts.
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Condition: Good condition.