The American Woman's Cook Book is an encyclopedic vintage cookbook classic from the Culinary Arts Institute / CIA. This is the 1962 printing of the National Binding edition. The cookbook is literally packed end-to-end with recipes for all dishes. There are photos and charts, too.
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Format: Hardcover, 856 pages
Copyright: 1962 - National Binding New and Revised Edition
Publisher: Culinary Arts Institute, Inc.
Author: Ruth Berolzheimer
Description: The American Woman's Cook Book is a collectible cookbook from the 30's. This National Binding edition is a 1962 printing. The book appears to have thousands of recipes. The index alone is larger than some cookbooks with over 50 index pages.
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Condition: Jacket has some smudges and small tears. Interior and cover boards in very good condition.